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Cuisine Gastronomie Brillat-Savarin physiologie du gout 1947 Illustré J.Hémard

libryon
(7939)
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EUR 130.00
ApproximatelyRM 640.73
or Best Offer
Condition:
not specified
“Bon exemplaire”
Breathe easy. Returns accepted.
Shipping:
EUR 10.00 (approx RM 49.29) La Poste - Lettre Internationale.
Located in: Lyon, France
Delivery:
Estimated between Fri, 15 Aug and Wed, 27 Aug to 94104
Delivery time is estimated using our proprietary method which is based on the buyer's proximity to the item location, the shipping service selected, the seller's shipping history, and other factors. Delivery times may vary, especially during peak periods.
Returns:
30 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
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eBay item number:184088909956
Last updated on Aug 23, 2024 07:39:55 MYTView all revisionsView all revisions

Item specifics

Seller Notes
“Bon exemplaire”
Reliure
Relié
Nom de publication
La Boétie
Langue
Français
Auteur
Brillat-Savarin
Lieu de publication
Bruxelles
Sujet
Gastronomie
Date de publication
1947
Caractéristiques spéciales
Illustré
Époque
1900 à 1960

Item description from the seller

About this seller

libryon

100% positive feedback•12K items sold

Joined May 2003
Usually responds within 24 hours
Bienvenue dans ma Boutique eBay. Ajoutez-moi à votre liste de Vendeurs favoris et revenez régulièrement. Merci de votre confiance.
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Detailed Seller Ratings

Average for the last 12 months
Accurate description
4.9
Reasonable shipping cost
4.9
Shipping speed
5.0
Communication
5.0

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