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The Pastry Chef Handbook (Revised Edition): La Patisserie de R?f?rence by Pierre
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The Pastry Chef Handbook (Revised Edition): La Patisserie de R?f?rence by Pierre
AU $104.99AU $104.99
Jul 22, 08:28Jul 22, 08:28
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The Pastry Chef Handbook (Revised Edition): La Patisserie de R?f?rence by Pierre

thenilestore
(1247641)
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AU $104.99
ApproximatelyRM 286.19
Condition:
Brand New
3 available1 sold
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    Shipping:
    AU $22.01 (approx RM 60.00) International Standard : tracked-no signature (7 to 15 business days).
    Located in: Melbourne, Australia
    Delivery:
    Estimated between Fri, 5 Sep and Tue, 16 Sep
    Estimated delivery dates - opens in a new window or tab include seller's handling time, origin ZIP Code, destination ZIP Code and time of acceptance and will depend on shipping service selected and receipt of cleared paymentcleared payment - opens in a new window or tab. Delivery times may vary, especially during peak periods.
    Seller ships within 5 days after receiving cleared payment.
    Returns:
    No returns accepted.
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    eBay item number:156956373292
    Last updated on Jun 24, 2025 06:29:59 MYTView all revisionsView all revisions

    Item specifics

    Condition
    Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
    Format
    Hardcover
    Language
    English
    ISBN-13
    9782386220647
    Author
    Pierre Paul Zeiher, Jean Michel Truchelut
    Type
    Does not apply
    Book Title
    The Pastry Chef Handbook (Revised Edition)
    ISBN
    9782386220647

    Item description from the seller

    Seller business information

    VAT number: AU 82107909133, GB 293967539
    About this seller

    thenilestore

    99.1% positive feedback•3.4M items sold

    Joined Apr 2004
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    Great pricing and fantastic customer support. The Nile has you covered.
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    4.9
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    4.9
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