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Le Corbuffet: Edible Art and Design Classics
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Le Corbuffet: Edible Art and Design Classics
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May 31, 23:39May 31, 23:39
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Le Corbuffet: Edible Art and Design Classics

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GBP 5.39
ApproximatelyRM 30.96
Condition:
Like New
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    Shipping:
    GBP 7.00 (approx RM 40.21) Economy Int'l Postage.
    Located in: Rossendale, United Kingdom
    Delivery:
    Estimated between Wed, 25 Jun and Fri, 11 Jul to 94104
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    eBay item number:156945161241
    Last updated on May 31, 2025 02:55:53 MYTView all revisionsView all revisions

    Item specifics

    Condition
    Like New: A book in excellent condition. Cover is shiny and undamaged, and the dust jacket is ...
    ISBN
    9783791384726

    About this product

    Product Information

    Home-cooking meets highbrow art in this one-of-a-kind cookbook that uses food to create edible interpretations of modern and contemporary sculptures, paintings, architecture, and design. It started as a series of dinner parties that Esther Choi - artist, architectural historian, and self-taught cook - hosted for friends after she stumbled across an elaborate menu crafted for Walter Gropius in 1937. Combining a curiosity about art and design with a deeply felt love of cooking, Choi has assembled a playful collection of recipes that are sure to spark conversation over the dinner table. Featuring Choi's own spectacular photography, these sixty recipes riff off famous artists or architects and the works they are known for. Try Quiche Haring with the Frida Kale-o Salad, or the Robert Rauschenburger followed by Flan Flavin. This cookbook is strikingly beautiful and provocative as it blurs the boundaries between art and everyday life and celebrates food in an engaging and imaginative way. AUTHOR: Esther Choi is an artist and writer, whose photographs have appeared in T: The New York Times Style Magazine, Another Magazine, and Dazed and Confused. She is the co-editor of the collected volumes Architecture is All Over and Architecture at the Edge of Everything Else. Her writing has appeared in publications such as Artforum, Architectural Review, and PIN-UP. She lives in Brooklyn, NY. SELLING POINTS: . This book includes 60 recipes inspired by famous artists, designers, architects, and their works. . Bridges the gap between the art world and the culinary world with tasty and imaginative recipes. . Perfect gift for anyone interested in art or cooking . Many of the recipes included are inspired by international cuisines, including those of Japan, Germany, Argentina, Cuba, and Belgium. 60 colour illustrations

    Product Identifiers

    Publisher
    Prestel
    ISBN-13
    9783791384726
    eBay Product ID (ePID)
    24046681015

    Product Key Features

    Book Title
    Le Corbuffet: Edible Art and Design Classics
    Author
    Esther Choi
    Format
    Hardcover
    Language
    English
    Topic
    Cooking, Infographics
    Publication Year
    2019
    Genre
    Cookbooks
    Number of Pages
    256 Pages

    Dimensions

    Item Height
    284mm
    Item Width
    208mm
    Item Weight
    1349g

    Additional Product Features

    Title_Author
    Esther Choi
    Country/Region of Manufacture
    Germany

    Item description from the seller

    Seller business information

    VAT number: GB 901578627
    About this seller

    WeBuyBooks

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    Detailed Seller Ratings

    Average for the last 12 months
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    5.0
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    5.0
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    5.0

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