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This listing was ended by the seller on Tue, 27 May at 10:45 PM because the item is no longer available.
Foods of the World American Cooking: Creole and Acadian Time Life Books NY
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Foods of the World American Cooking: Creole and Acadian Time Life Books NY
US $13.50US $13.50
May 27, 22:45May 27, 22:45
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Foods of the World American Cooking: Creole and Acadian Time Life Books NY

US $13.50
ApproximatelyRM 56.97
or Best Offer
Condition:
Very Good
In very good pre-owned condition.
    Shipping:
    US $9.31 (approx RM 39.29) USPS Ground Advantage®.
    Located in: San Antonio, Texas, United States
    Delivery:
    Estimated between Mon, 16 Jun and Fri, 20 Jun to 94104
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    eBay item number:156937246675

    Item specifics

    Condition
    Very Good
    A book that has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear. See all condition definitionsopens in a new window or tab
    Seller Notes
    “In very good pre-owned condition.”
    Book Title
    American Cooking : Creole and Acadian
    Signed
    No
    Book Series
    Foods of the World Ser.
    Narrative Type
    Nonfiction
    Original Language
    English
    Publisher
    Time Life, Incorporated
    Item Length
    8.75 in
    Intended Audience
    Adults
    Publication Year
    1971
    Format
    Hardcover
    Language
    English
    Era
    1970s
    Illustrator
    Anthony Blake and Richard Jeffrey
    Item Height
    11 in
    Author
    Peter S. Feibleman
    Features
    Illustrated
    Genre
    Cooking
    Topic
    Regional & Ethnic / American / General, Regional & Ethnic / Cajun & Creole
    Item Weight
    1 lb 11 oz
    Item Width
    0.5 in
    Number of Pages
    208
    ISBN
    9780809400546

    Item description from the seller

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    grna3901

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