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Nordic Ware The Best Of The Bundt® Book
US $21.00
ApproximatelyRM 88.68
Condition:
Brand New
A new, unread, unused book in perfect condition with no missing or damaged pages.
10 available17 sold
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Shipping:
Free Economy Shipping.
Located in: Minneapolis, Minnesota, United States
Delivery:
Estimated between Fri, 17 Oct and Tue, 21 Oct to 94104
Returns:
30 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:145872252804
Item specifics
- Condition
- Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
- Item Length
- 17.94
- Item Width
- 9.38
- Item Height
- 1.75
- Brand
- Nordic Ware
- Color
- White
- Material
- Paper
- Type
- Books
- Item Weight
- 0.8
- Features
- Hardcover book with 84 pages , Includes over 35 recipes , Each
Item description from the seller
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Seller feedback (6,097)
This item (9)
All items (6,097)
- eBay automated feedback- Feedback left by buyer.Past monthOrder delivered on time with no issues
- p***a (2198)- Feedback left by buyer.Past yearVerified purchaseNice book, fast shipping!
- c***0 (114)- Feedback left by buyer.Past yearVerified purchaseNice book of cake recipes. Looking forward to making many of these bundt cakes.
- eBay 自動留下信用評價- Feedback left by buyer.Past month訂單準時送達,沒遇到任何問題
- m***o (1099)- Feedback left by buyer.Past monthVerified purchaseGreat ebayer
- a***r (766)- Feedback left by buyer.Past monthVerified purchaseThe quality and condition of this pan is just fine, only the pan is not what I assumed it would be. All the springform pans I have had in the past had bottoms that came off, making it easier to remove the cake. This one has the bottom firmly attached. Is it because it is square? I'll find out how well it works when I do my next bake...