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The P&J Oyster Cookbook, Louisiana, Hardback

Condition:
Brand New
More than 10 available / 4 sold
Price:
US $22.75
ApproximatelyRM 107.07
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Located in: Columbia, South Carolina, United States
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eBay item number:144243183513
Last updated on May 13, 2024 22:45:54 MYTView all revisionsView all revisions

Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
Brand
Unbranded
MPN
9781589806498
ISBN
9781589806498
Book Title
P and J Oyster Cookbook
Publisher
Arcadia Publishing
Item Length
10 in
Publication Year
2009
Format
Hardcover
Language
English
Illustrator
Yes
Item Height
0.5 in
Author
Sunseri Family, Kit Wohl
Genre
Cooking, History
Topic
Regional & Ethnic / American / Southern States, United States / State & Local / South (Al, Ar, Fl, Ga, Ky, La, ms, Nc, SC, Tn, VA, WV)
Item Weight
49.9 Oz
Item Width
10 in
Number of Pages
224 Pages

About this product

Product Information

"Three things that I love in this world are oysters, champagne, and an inspiringly beautiful cookbook. The P&J Oyster Cookbook has all three and then some, a fais do-do of oysters in every way they should be, the champagne that I opened the moment I turned its first pages, and a brilliant new approach to food photography that magnificently shows off a critter that is famously difficult to look like something with which you must rush out and have a gastronomic affair." --Jeremiah Tower, James Beard Foundation Award-winning author and chef An inspiration to Cajun and Creole cooks for centuries, the oyster possesses a legendary and distinctive yet adaptable flavor. Oyster connoisseurs, home cooks, and the bivalve-curious can now experience the mysterious mollusk in all its alluring tastes in this luxurious cookbook from the company and family that provides some of the best oysters in the world. From the uncomplicated pleasure of a raw oyster on the half shell to the subtleties of Oysters Benedict and Baked Oysters with Asparagus and Crab Meat, this beautifully photographed collection presents more than one hundred recipes for every oyster preparation imaginable. Cherished Sunseri family recipes collected over many decades, alongside succulent offerings from such New Orleans institutions as Acme Oyster House, Casamento's, Arnaud's, Commander's Palace, Dookie Chase's, Bayona, Restaurant August, and Stella, showcase the versatility of the oyster. Divided into chapters by preparation method--raw, grilled, fried, baked, soups, stews, casseroles, and stuffings--the book closes with a lagniappe section with information on sauces and seasonings. A section on the history of the P&J Oyster Company and tips for handling oysters are also included. Barbecued Oysters from Redfish Grill, Al Sunseri's Ceviche, Fried McIlhenny Oysters from Dickie Brennan's, and Tom Fitzmorris's Rockefeller Flan represent only a handful of the richness captured in this volume.

Product Identifiers

Publisher
Arcadia Publishing
ISBN-10
1589806492
ISBN-13
9781589806498
eBay Product ID (ePID)
72725946

Product Key Features

Book Title
P and J Oyster Cookbook
Number of Pages
224 Pages
Language
English
Publication Year
2009
Topic
Regional & Ethnic / American / Southern States, United States / State & Local / South (Al, Ar, Fl, Ga, Ky, La, ms, Nc, SC, Tn, VA, WV)
Illustrator
Yes
Genre
Cooking, History
Author
Sunseri Family, Kit Wohl
Format
Hardcover

Dimensions

Item Height
0.5 in
Item Weight
49.9 Oz
Item Length
10 in
Item Width
10 in

Additional Product Features

Dewey Edition
22
Target Audience
Trade
Number of Volumes
1 Vol.
Dewey Decimal
641.694
Lc Classification Number
Tx754.O98
Copyright Date
2010

Item description from the seller