How to Make Maple Syrup: From Gathering Sap to Marketing Your Own Syrup. A S...
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How to Make Maple Syrup: From Gathering Sap to Marketing Your Own Syrup. A S...
US $4.98
ApproximatelyRM 21.04
Condition:
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages.
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Free USPS Media MailTM.
Located in: North Smithfield, Rhode Island, United States
Delivery:
Estimated between Sat, 6 Sep and Sat, 13 Sep to 94104
Returns:
No returns accepted.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
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eBay item number:136009775881
Item specifics
- Condition
- Release Year
- 2014
- ISBN
- 9781612121710
About this product
Product Identifiers
Publisher
Storey Publishing
ISBN-10
1612121713
ISBN-13
9781612121710
eBay Product ID (ePID)
168253245
Product Key Features
Book Title
How to Make Maple Syrup : from Gathering Sap to Marketing Your Own Syrup. a Storey Basics® Title
Number of Pages
128 Pages
Language
English
Publication Year
2014
Topic
Specific Ingredients / Herbs, Spices, Condiments, Sustainable Living, Agriculture / Sustainable Agriculture
Illustrator
Yes
Genre
Cooking, Technology & Engineering, House & Home
Book Series
Storey Basics Ser.
Format
Trade Paperback
Dimensions
Item Height
0.5 in
Item Weight
3.8 Oz
Item Length
6.9 in
Item Width
5 in
Additional Product Features
Intended Audience
Trade
LCCN
2013-040089
Dewey Edition
23
Dewey Decimal
641.3364
Table Of Content
Contents Preface Chapter 1: The History of Maple Syrup Chapter 2: Identifying and Tapping Maple Trees Chapter 3: Gathering Sap Chapter 4: Cooking Sap Chapter 5: Filtering and Bottling Syrup Chapter 6: Cooking on an Evaporator Chapter 7: Collecting Sap with Tubing Chapter 8: End-of-Season Care Chapter 9: Sugarhouse Considerations Chapter 10: Grading and Selling Your Maple Syrup Chapter 11: Making Other Maple Products Glossary Resources Index
Synopsis
From managing a sugar bush to slathering your pancakes, this Storey BASICS® guide covers everything you need to know to make and enjoy your own maple syrup., Third-generation syrup makers Alison and Steven Anderson show you how to collect sap using a tree-friendly tubing system and then cook, package, and even market your own syrup. With expert advice for first-time bottlers, the Andersons share their passion with a contagious excitement that is as inspiring as a bowl of sugar on snow.
LC Classification Number
TP395.A53 2014
Item description from the seller
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- e***a (670)- Feedback left by buyer.Past monthVerified purchaseAs described and on time. Thank you!
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- a***u (43)- Feedback left by buyer.Past monthVerified purchaseExcellent condition. Excellent appearance. Amazing quality. This was much better than expected. Quite the value. Well packaged Arrived quicker than stated. I hope to buy from them again. Thank you!
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Seller feedback (49,887)
This item (1)
All items (49,887)
- e***a (670)- Feedback left by buyer.Past monthVerified purchaseAs described and on time. Thank you!
- o***a (240)- Feedback left by buyer.Past monthVerified purchaseThanks a lot!
- a***u (43)- Feedback left by buyer.Past monthVerified purchaseExcellent condition. Excellent appearance. Amazing quality. This was much better than expected. Quite the value. Well packaged Arrived quicker than stated. I hope to buy from them again. Thank you!
- e***e (1009)- Feedback left by buyer.Past monthVerified purchasePerfect