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The Vegan Table : 200 Unforgettable Recipes for Entertaining Every Guest at...
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ApproximatelyRM 34.23
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Condition:
“Clean pages with a few corner pages turned down. Handwritten recipie review notes on one page. See ”... Read moreabout condition
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages.
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Shipping:
US $4.50 (approx RM 19.25) USPS Media MailTM.
Located in: Upper Marlboro, Maryland, United States
Delivery:
Estimated between Thu, 7 Aug and Mon, 11 Aug to 94104
Returns:
No returns accepted.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:134636027646
Item specifics
- Condition
- Good
- Seller Notes
- Personalize
- No
- Era
- 2000s
- Signed
- No
- Ex Libris
- No
- Narrative Type
- Nonfiction
- Features
- Illustrated
- Original Language
- English
- Inscribed
- No
- Intended Audience
- Adults
- ISBN
- 9781592333745
About this product
Product Identifiers
Publisher
Quarto Publishing Group USA
ISBN-10
1592333745
ISBN-13
9781592333745
eBay Product ID (ePID)
70926431
Product Key Features
Book Title
Vegan Table : 200 Unforgettable Recipes for Entertaining Every Guest at Every Occasion
Number of Pages
304 Pages
Language
English
Publication Year
2009
Topic
Vegetarian, Vegan, Entertaining
Illustrator
Yes
Genre
Cooking
Format
Trade Paperback
Dimensions
Item Height
1 in
Item Weight
30.9 Oz
Item Length
9.3 in
Item Width
7.6 in
Additional Product Features
Intended Audience
Trade
LCCN
2008-046152
Reviews
"It's delightful, it's delicious, it's a de-lovely book!" --Sarah Kramer, author of How It All Vegan (GoVegan.net), " The Vegan Table leaves nothing to be desired--Colleen Patrick-Goudreau is the Martha Stewart of the movement!" --Rory Freedman, author of #1 New York Times bestseller Skinny Bitch, Patrick-Goudreau, Colleen. The Vegan Table: 200 Unforgettable Recipes for Entertaining Every Guest at Every Occasion. Fair Winds: Quayside. Jun. 2009. c.304p. photogs. index. ISBN 978-1-59233-374-5. pap. $19.99. COOKERY Patrick-Goudreau's attractive second cookbook (after The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets ) features seasonal menus for occasions ranging from "Romantic Dinners for Two" to "Feasts for the Holidays." Her sophisticated but mostly uncomplicated recipes will appeal to nonvegans and vegans alike, and dozens of sidebars offer tips on entertaining, information on ingredients, and more. -- Library Journal, June 2009, "The doyenne of compassionate living has done it again, delivering a beautiful, thoughtful, intelligent book brimming with delectable, cruelty-free recipes and clever entertaining ideas. Colleen Patrick-Goudreau truly is a star in the vegetarian universe." -VegNews Magazine, "Colleen Patrick-Goudreau has done a great service to the vegan community with her books The Joy of Vegan Baking and now The Vegan Table . The decadent recipes and colorful photographs in her books show the world how sublime veganism can be!" --Jennifer McCann, author of Vegan Lunch Box and Vegan Lunch Box Around the World, Patrick-Goudreau, Colleen. The Vegan Table: 200 Unforgettable Recipes for Entertaining Every Guest at Every Occasion.Fair Winds: Quayside. Jun. 2009. c.304p. photogs. index. ISBN 978-1-59233-374-5. pap. $19.99. COOKERY Patrick-Goudreau's attractive second cookbook (after The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets) features seasonal menus for occasions ranging from "Romantic Dinners for Two" to "Feasts for the Holidays." Her sophisticated but mostly uncomplicated recipes will appeal to nonvegans and vegans alike, and dozens of sidebars offer tips on entertaining, information on ingredients, and more. --Library Journal, June 2009, "Within minutes of reading The Vegan Table, I was in my kitchen making one of Colleen's favorite recipes. My wife was amazed. This is a wonderful book that you will want to give to all your vegan and non-vegans friends!" -Jeffrey Moussaieff Masson, bestselling author of When Elephants Weep and The Face on Your Plate: The Truth About Food, "Colleen Patrick-Goudreau has done a great service to the vegan community with her books The Joy of Vegan Baking and now The Vegan Table . The decadent recipes and colorful photographs in her books show the world how sublime veganism can be!" -Jennifer McCann, author of Vegan Lunch Box and Vegan Lunch Box Around the World, "The doyenne of compassionate living has done it again, delivering a beautiful, thoughtful, intelligent book brimming with delectable, cruelty-free recipes and clever entertaining ideas. Colleen Patrick-Goudreau truly is a star in the vegetarian universe." -- VegNews Magazine, "The Vegan Table leaves nothing to be desired-Colleen Patrick-Goudreau is the Martha Stewart of the movement!" -Rory Freedman, author of #1 New York Times bestseller Skinny Bitch, " The Vegan Table leaves nothing to be desired-Colleen Patrick-Goudreau is the Martha Stewart of the movement!" -Rory Freedman, author of #1 New York Times bestseller Skinny Bitch, "The doyenne of compassionate living has done it again, delivering a beautiful, thoughtful, intelligent book brimming with delectable, cruelty-free recipes and clever entertaining ideas. Colleen Patrick-Goudreau truly is a star in the vegetarian universe." - VegNews Magazine, "Colleen Patrick-Goudreau has done a great service to the vegan community with her books The Joy of Vegan Baking and now The Vegan Table. The decadent recipes and colorful photographs in her books show the world how sublime veganism can be!" -Jennifer McCann, author of Vegan Lunch Box and Vegan Lunch Box Around the World, "Within minutes of readingThe Vegan Table, I was in my kitchen making one of Colleen's favorite recipes. My wife was amazed. This is a wonderful book that you will want to give to all your vegan and non-vegans friends!" -JeffreyMoussaieff Masson, bestselling author of When Elephants WeepandThe Face on Your Plate: The Truth About Food "The Vegan Table is a lifesaver for those like me who are challenged in the kitchen! The gorgeous, easy menu ideas make entertaining on any scale a breeze. Colleen Patrick-Goudreau's recipes are delicious and healthy; but most of all, they are designed with kindness and peace in mind-the very best kind of food for body and soul!" Kathy Freston, author of The Quantum Wellness Cleanse: The 21 Day Essential Guide to Healing Your Body, Mind, and Spirit, "It's delightful, it's delicious, it's a de-lovely book!" -Sarah Kramer, author of How It All Vegan (GoVegan.net)
Dewey Edition
22
TitleLeading
The
Dewey Decimal
641.5/636
Synopsis
A celebration of plant-based cuisine, The Vegan Table offers recipes and menus for every occasion and season. Packed with invaluable tips, expert advice, fascinating lore, delicious recipes, and gorgeous full-color photographs, The Vegan Table is the ultimate guide, whether you are hosting an intimate gathering of close friends or a large party with an open guest list. Organized by themed menus, the eclectic mix of recipes features cuisines from around the world, including Mediterranean, Middle Eastern, Mexican, Asian, Indian, and African. Follow the menus provided, or create your own using the array of appetizers, soups, stews, salads, main dishes, and desserts. Great for romantic meals, traditional tea parties, formal dinners, casual gatherings, children's parties, holiday feasts, and more. Recipes include: Pumpkin Curry Roasted Red Pepper, Artichoke, and Pesto Sandwiches Creamy Macaroni and Cheese Elegantly Simple Stuffed Bell Peppers Pasta Primavera with Fresh Veggies and Herbs Tempeh and Eggplant Pot Pies African Sweet Potato and Peanut Stew Roasted Brussels Sprouts with Apples and Onions Spring Rolls with Peanut Dipping Sauce South of the Border Pizza Tofu Spinach Lasagna Blackberry Pecan Crisp Flourless Chocolate Tart Red Velvet Cake with Buttercream Frosting Celebrate the joy of compassionate cuisine with The Vegan Table , your ultimate at-home dining and entertaining guide., The Vegan Table is your one-stop source for creating the perfect meal for your friends and family. Inside you'll be treated to practically limitless recipe and menu ideas, making it easy to satisfy any palate., The Vegan Table leaves nothing to be desired-Colleen Patrick-Goudreau is the Martha Stewart of the movement!-Rory Freedman, author of the #1 New York Times bestseller Skinny BitchIt's delightful, it's delicious, it's a de-lovely book!-Sarah Kramer, author of How It All Vegan (GoVegan.net)Within minutes of reading The Vegan Table, I was in my kitchen making one of Colleen's favorite recipes. My wife was amazed. This is a wonderful book that you will want to give to all your vegan and non-vegan friends!-Jeffrey Moussaieff Masson, bestselling author of When Elephants Weep and The Face on Your Plate: The Truth About FoodEntertain in Style-Vegan StyleThe Vegan Table is your one-stop source for creating the perfect meal for your friends and family. Whether youre hosting an intimate gathering of friends or a large party with an open guest list, author Colleen Patrick-Goudreau, crowned the Vegan Martha Stewart by VegNews magazine, will answer your every entertaining need.Inside youll be treated to practically limitless recipe and menu ideas, making it easy to satisfy any and all palates and preferences. From romantic meals for two to formal dinners, casual gatherings, childrens parties, and holiday feasts, you can keep the party going through every occasion and season.Recipes include:-Pumpkin Curry-Roasted Red Pepper, Artichoke, and Pesto Sandwiches-Creamy Macaroni and Cashew Cheese-Elegantly Simple Stuffed Bell Peppers-Pasta Primavera with Fresh Veggies and Herbs-Tempeh and Eggplant Pot Pies-African Sweet Potato and Peanut Stew-Roasted Brussels Sprouts with Apples and Onions-Spring Rolls with Peanut Dipping Sauce-South of the Border Pizza-Tofu Spinach Lasagna-Blackberry Pecan Crisp-Flourless Chocolate Tart-Red Velvet Cake with Buttercream FrostingCelebrate the joy of plant-based cuisine with The Vegan Table, your ultimate at-home dining and entertaining guide.
LC Classification Number
TX837.P338 2009
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- e***j (1497)- Feedback left by buyer.Past monthVerified purchaseAll Good! Thanks!
- p***t (2887)- Feedback left by buyer.Past 6 monthsVerified purchaseThe shirt is very pretty, fits nicely. Fast transaction. Thanks.
- e***l (4598)- Feedback left by buyer.Past 6 monthsVerified purchaseVery nice. Fast/secure shipping. 5*****Sag Harbor Size Large Maxi Skirt w/14" Front Slit Stretch Waist Red (#134603230417)
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Seller feedback (227)
- e***j (1497)- Feedback left by buyer.Past monthVerified purchaseAll Good! Thanks!
- p***t (2887)- Feedback left by buyer.Past 6 monthsVerified purchaseThe shirt is very pretty, fits nicely. Fast transaction. Thanks.
- e***l (4598)- Feedback left by buyer.Past 6 monthsVerified purchaseVery nice. Fast/secure shipping. 5*****Sag Harbor Size Large Maxi Skirt w/14" Front Slit Stretch Waist Red (#134603230417)