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Paris Picnic Club: More Than 100 Recipes to Savor and Share, French Cuisine, HC
US $29.77
ApproximatelyRM 123.83
Condition:
“Lovely copy. Like New. Crisp pages, Tight binding. Unmarked interior, no highlighting, creasing, ”... Read moreabout condition
9 available
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Shipping:
US $4.99 (approx RM 20.76) USPS Media MailTM.
Located in: Chapel Hill, North Carolina, United States
Delivery:
Estimated between Fri, 14 Nov and Wed, 19 Nov to 94104
Returns:
30 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:116157296225
Item specifics
- Condition
- Like New
- Seller Notes
- Inscribed
- No
- Personalize
- No
- Features
- Illustrated
- Signed
- No
- Personalized
- No
- Narrative Type
- Nonfiction
- Ex Libris
- No
- Edition
- First Edition
- ISBN
- 9781454920366
About this product
Product Identifiers
Publisher
Sterling Publishing Co., Inc.
ISBN-10
145492036X
ISBN-13
9781454920366
eBay Product ID (ePID)
20038375720
Product Key Features
Book Title
Paris Picnic Club : more than 100 Recipes to Savor and Share
Number of Pages
224 Pages
Language
English
Publication Year
2018
Topic
Regional & Ethnic / French, Entertaining
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Length
10 in
Item Width
8 in
Additional Product Features
Intended Audience
Trade
LCCN
2020-277076
Dewey Edition
23
Reviews
"If only we all had friendships like Shaheen and Jennie's--ones focused on gathering people and cooking for them. In Paris Picnic Club , they've created a joyful reminder that great cooking is nothing without the sense of discovery and pleasure that you share with others. You'll find yourself hopscotching in a playground of appealing recipes--make sure you don't miss gems like the Cold-Oven Chicken, which is now a staple in my dinner repertoire." --AMANDA HESSER, cofounder and CEO of Food52 " Brimming over with seasonal produce, the recipes of Shaheen Peerbhai and Jennie Levitt blend classic technique with the diverse flavors of twenty-first-century Paris. A vibrant, eclectic cookbook that radiates modern French charm!" --ANN MAH, author of Mastering the Art of French Eating and The Lost Vintage " A heartwarming celebration of friendship and good food, this gorgeously illustrated book is brimming with fresh and approachable recipes." --CLOTILDE DUSOULIER, author of Tasting Paris: 100 Recipes to Eat Like a Local and the blog Chocolate & Zucchini " A beautifully illustrated celebration of the French table, both old and new, with many delicious recipes to inspire gatherings for years to come." -- JESSIE KANELOS WEINER, illustrator and coauthor of Paris in Stride: An Insider's Walking Guide and illustrator and author of Edible Paradise, "In this charming cookbook, Peerbhai and Levitt share lunch recipes from their pop-up restaurant Paris, offering picnic-friendly fare alongside charming hand-drawnillustrations. Once readers get beyond the term "picnic"--only the most zealous of picnickers will bring to the park raw oysters with pickled rhubarb; aligot, a hot dish of mashed potatoes and stringy cheese; or meatballs in amalfitana sauce--they'll find more than a few dishes that are sure to impress guests without much fuss. There's homemade gravlax with a citrus vinaigrette, simple garlicky Escoffier potatoes, and pistachio and cherry financiers. Some dishes, however, require slightly more time and ingredients than would be feasible for a simple picnic lunch: foie gras with arugula, basil, fresh figs, Iberico ham, and butter croutons, for instance, or desserts that call for infusions of geranium leaves and tuberose flowers. Home cooks will delight in the creative array of meals that fall on the lighter side and are appropriate for impromptu as well as formal gatherings year round. The recipes here are fun, fresh, and perfect to share with friends." -- Publishers Weekly "If only we all had friendships like Shaheen and Jennie's--ones focused on gathering people and cooking for them. In Paris Picnic Club , they've created a joyful reminder that great cooking is nothing without the sense of discovery and pleasure that you share with others. You'll find yourself hopscotching in a playground of appealing recipes--make sure you don't miss gems like the Cold-Oven Chicken, which is now a staple in my dinner repertoire." --AMANDA HESSER, cofounder and CEO of Food52 " Brimming over with seasonal produce, the recipes of Shaheen Peerbhai and Jennie Levitt blend classic technique with the diverse flavors of twenty-first-century Paris. A vibrant, eclectic cookbook that radiates modern French charm!" --ANN MAH, author of Mastering the Art of French Eating and The Lost Vintage " A heartwarming celebration of friendship and good food, this gorgeously illustrated book is brimming with fresh and approachable recipes." --CLOTILDE DUSOULIER, author of Tasting Paris: 100 Recipes to Eat Like a Local and the blog Chocolate & Zucchini " A beautifully illustrated celebration of the French table, both old and new, with many delicious recipes to inspire gatherings for years to come." -- JESSIE KANELOS WEINER, illustrator and coauthor of Paris in Stride: An Insider's Walking Guide and illustrator and author of Edible Paradise
Dewey Decimal
641.5944
Synopsis
Shortlisted in the 2019 Gourmand World Cookbook Awards for Entertaining Winner of the Pacific Book Award for Best Cookbook! Delicious recipes from two chefs who cooked up a community as well as a meal. Every Friday for a year in a small town tucked into the hillsides south of Paris, Shaheen Peerbhai and Jennie Levitt made a delicious picnic-style meal for their friends, and it grew into a clandestine pop-up restaurant, serving much-anticipated lunches to eighty hungry guests. Soon they moved their picnic club to parks and hidden spots across Paris. In this charmingly illustrated book, Shaheen and Jennie offer a collection of their flavorful recipes, taking inspiration from the diverse cuisines of Paris. You'll delight in eclectic small plates and sharing platters, abundant tartines, creative drinks, indulgent desserts, and more--to savor and share in your favorite picnic spot or at your dinner table. 'Charming...Home cooks will delight in the creative array of meals...The recipes here are fun, fresh, and perfect to share with friends.' -- Publishers Weekly, "Charming . . . Home cooks will delight in the creative array of meals . . . The recipes here are fun, fresh, and perfect to share with friends." -- Publishers Weekly Delicious recipes from two chefs who cooked up a community as well as a meal. Winner of the Pacific Book Award--Best Cookbook! Every Friday for a year in a small town tucked into the hillsides south of Paris, Shaheen Peerbhai and Jennie Levitt made a delicious picnic-style meal for their friends, and it grew into a clandestine pop-up restaurant, serving much-anticipated lunches to eighty hungry guests. Soon they moved their picnic club to parks and hidden spots across Paris. In this charmingly illustrated book, Shaheen and Jennie offer a collection of their flavorful recipes, taking inspiration from the diverse cuisines of Paris. You'll delight in eclectic small plates and sharing platters, abundant tartines, creative drinks, indulgent desserts, and more--to savor and share in your favorite picnic spot or at your dinner table., "Charming . . . Home cooks will delight in the creative array of meals . . . The recipes here are fun, fresh, and perfect to share with friends." -- Publishers Weekly Delicious recipes from two chefs who cooked up a community as well as a meal. Winner of the Pacific Book Award--Best Cookbook Every Friday for a year in a small town tucked into the hillsides south of Paris, Shaheen Peerbhai and Jennie Levitt made a delicious picnic-style meal for their friends, and it grew into a clandestine pop-up restaurant, serving much-anticipated lunches to eighty hungry guests. Soon they moved their picnic club to parks and hidden spots across Paris. In this charmingly illustrated book, Shaheen and Jennie offer a collection of their flavorful recipes, taking inspiration from the diverse cuisines of Paris. You'll delight in eclectic small plates and sharing platters, abundant tartines, creative drinks, indulgent desserts, and more--to savor and share in your favorite picnic spot or at your dinner table.
LC Classification Number
TX719
Item description from the seller
Seller feedback (436)
- 1***c (25)- Feedback left by buyer.Past 6 monthsVerified purchaseOrdering the true 1st edition of this book proved to be an ordeal. It took me four goes to finally land one! It seems for this specific book the automated form filling software used by many sellers puts forward the multiple reprints between 1999 and 2001 as 1st editions. Thankfully this seller provided detailed photos, so I could order in confidence. The book arrived on the 1st day of the delivery window and was very securely boxed up. A happy customer.
- *****- Feedback left by buyer.Past yearVerified purchaseWow....hard to find item, in perfect condition, sent quickly with excellent packaging and communication, for a very reasonable price. What's not to like!! Excellent seller. I recommend them without reservation. To the seller, thank you very much.
- u***g (218)- Feedback left by buyer.Past 6 monthsVerified purchasegreat communications, top quality packaging, fast and reliable shipping. Great value for item. Highly recommended.Phantom Coloring Book RARE Falk & McCoy, 1965 Vintage Comic Hero Near Fine (#116630828273)
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