• Singapore Heritage Food - Sylvia Tan

    The author of several cookery books provides the keen cook with a comprehensive guide, including straightforward instructions, about the essence of Singapore cooking.
    RM 60.00
    Top-rated seller
    Free postage
    From MalaysiaSubjects: Food & DrinkType: CookbookLanguage: English
  • North Malaysian Delights - Koh Sai Ngo

    RM 50.00
    Top-rated seller
    Free postage
    From MalaysiaSubjects: Food & DrinkType: CookbookLanguage: English
  • Soya & Spice: Food and Memories of a Straits Teowchew Family - Jo Marion Seow

    A cookbook that not only introduces the reader to Teowchew and Hokkien dishes, as they are prepared in Malaysia and Singapore, but also mixes in some of the author's memories of her family and friends who either taught her these dishes or shared them with her.
    RM 60.00
    Top-rated seller
    Free postage
    From MalaysiaSubjects: Food & DrinkType: CookbookLanguage: English
  • At Home With Amy Beh

    RM 60.00
    Top-rated seller
    Free postage
    From MalaysiaSubjects: Food & DrinkType: CookbookLanguage: English
  • Penang: Authentic Nyonya Cuisine: Mother's Recipes - Tan Bee Lee

    Nyonya cuisine is a style of cooking developed by the descendants of intermarriage between early Chinese immigrants and Malays, often known as the Straits Chinese. Their cooking is a blend of Chinese and Malay styles as well.
    RM 110.00
    Top-rated seller
    Free postage
    From MalaysiaSubjects: Food & DrinkType: CookbookLanguage: English
  • Sixty Years On: The Fall of Singapore Revisited - Brian P. Farrell & S Hunter

    RM 180.00
    Top-rated seller
    Free postage
    From MalaysiaSubjects: Food & DrinkType: CookbookLanguage: English
  • Nonya Flavours: A Complete Guide to Penang Straits Chinese Cuisine

    While Nyonya cooking books come thick and fast this one is a little more unusual in that it's the result of two years research by the State Chinese (Penang) Association, a 'guardian of the Penang Peranakan (Straits Chinese) Culture' and the publishers to capture many familiar and many almost forgotten recipies of this distinctive creole cuisine.
    RM 70.00
    Top-rated seller
    Free postage
    From MalaysiaSubjects: Food & DrinkType: Cookbook

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